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We first discovered this stall at Holland Drive back in 2022, and we’re so excited to share that this Japanese chef has now found a cozy spot in a relatively quiet part of Clementi!
The same mouthwatering, affordable Japanese food we’ve come to love ❤️ — fresh, thick-cut sashimi (3 types!) and the crispy, freshly-fried shrimp 🍤 tempura sushi roll topped with tobiko [a.k.a. flying fish roe] and a special sauce. Yums! 😋
#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #yasakoiclementi
We first discovered this stall at Holland Drive back in 2022, and we’re so excited to share that this Japanese chef has now found a cozy spot in a relatively quiet part of Clementi!
The same mouthwatering, affordable Japanese food we’ve come to love ❤️ — fresh, thick-cut sashimi (3 types!) and the crispy, freshly-fried shrimp 🍤 tempura sushi roll topped with tobiko [a.k.a. flying fish roe] and a special sauce. Yums! 😋
#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #yasakoiclementi
We first discovered this stall at Holland Drive back in 2022, and we’re so excited to share that this Japanese chef has now found a cozy spot in a relatively quiet part of Clementi!
The same mouthwatering, affordable Japanese food we’ve come to love ❤️ — fresh, thick-cut sashimi (3 types!) and the crispy, freshly-fried shrimp 🍤 tempura sushi roll topped with tobiko [a.k.a. flying fish roe] and a special sauce. Yums! 😋
#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #yasakoiclementi
Curry don must be the same using Burpple. Comes w onsen egg. Chicken cutlet is crispy. Curry is not spicy. Portion is huge
Accidentally found this. Small and cozy Ramen shop with polite service staff..Took the Signature Ramen and soft shell crab. Quite tasty, though I've eaten better soft shell crab in Vietnamese restaurants. Good for a quick lunch especially when it's hot outside.
6 粒饺子对于不想吃太多的女士,刚刚好!富含胶原蛋白的骨汤汤浓郁,饺子皮薄馅多。
The tiger prawns 🦐🦐🦐 {Limited Time Treat} from this quick Japanese-style barbecue restaurant are decadently delicious, after grilled & doused in garlic butter 🧄🧈 dipping sauce. Such a heavenly combination! 🫶🏻
#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg
#clementimall #yakinikulikesg #yakinikulike
For every Japanese cuisine enthusiast, a visit to Sakae Sushi is practically a culinary rite of passage! However, if you haven’t yet savoured the Gyuniku Curry Don ($17.10) at their Tradehub 21 outlet, it’s a delicious journey worth undertaking. This savoury dish features delectable Japanese curry, tender sliced beef, and perfectly steamed rice.
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Pic creds: Darren Chng
Be prepared for a burst of sunshine in every bite with these limited time only creative sushi creations inspired by summer! Available at all Ichiban Sushi @ichibansushi.sg outlets from 4 Jul to 14 Aug 2023, “The Joys of Summer” Creative Sushi 2023 includes:
▪️Rainbow Serenade - $18.90
▪️Mango Tango - $16.90
▪️Summer Kiss - $16.90
▪️Sunset Symphony - $18.90
▪️Tropical Breeze - $17.90
▪️Fruity Mania - $16.90
What I tried includes the Rainbow Serenade, Mango Tango and Tropical Breeze which each has its own unique flavours.
▪️Rainbow Serenade consist of Salmon Belly with carrot and cucumber that refreshing crunch in every bites.
▪️Mango Tango combined some of my favourite ingredients such as Salmon, Mango, Yuzu. Love it.
▪️Highlight from the Tropical Breeze is they added the shiso leaf that has a hint of mint and citrusy notes.
Head down to the nearest Ichiban Sushi outlet to try it now.
It's very good, except they asked us to grill it for some reason and i didnt expect it to burn so easily. Keep an eye on it, just flame abit will do actually.
If you're here, it's a must try
Not good Wagyu. Its too chewy or tough depending on the cook, although for this price it's still acceptable
Well somehow their fire or beef isnt consistent, it's alright this time but really not impressive as before.
Kimchi was crunchy but very sweet, im ok w that but probably not what most are expecting when they hear kimchi