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Overrated
Seafood Tom Yum 2/5
Green Curry Chicken 2/5
Mama Noodles 2/5
Jasmine Rice 1/5
Steamed Sea Bass 2/5
Pictured: 𝑺𝒘𝒆𝒆𝒕 𝑺𝒕𝒊𝒄𝒌𝒚 𝑹𝒊𝒄𝒆 𝒘𝒊𝒕𝒉 𝑴𝒂𝒏𝒈𝒐 ($9.50++)
TBH I'm puzzled about why Un-Yang-Kor-Dai gets listed as Michelin Bib Gourmand eatery. It wasn't bad (except the pork neck; I was struggling to finish that - & only because I hate wasting food), but certainly wasn't amazing either.
Seems like other people really love this place, though. It was packed on a weekend dinner, even though it was a late (8+PM) one. If you want to check them out, reservations are highly recommended (deposit required).
Pictured: 𝑺𝒘𝒆𝒆𝒕 𝑺𝒕𝒊𝒄𝒌𝒚 𝑹𝒊𝒄𝒆 𝒘𝒊𝒕𝒉 𝑴𝒂𝒏𝒈𝒐 ($9.50++)
TBH I'm puzzled about why Un-Yang-Kor-Dai gets listed as Michelin Bib Gourmand eatery. It wasn't bad (except the pork neck; I was struggling to finish that - & only because I hate wasting food), but certainly wasn't amazing either.
Seems like other people really love this place, though. It was packed on a weekend dinner, even though it was a late (8+PM) one. If you want to check them out, reservations are highly recommended (deposit required).
Sweet treats to end our night - because no thai meal is complete without these quintessential Thai desserts:
🔸 𝑹𝒆𝒅 𝑹𝒖𝒃𝒚 𝒊𝒏 𝑪𝒐𝒄𝒐𝒏𝒖𝒕 𝑴𝒊𝒍𝒌 ($7.00++, pictured)
🔸 𝑺𝒘𝒆𝒆𝒕 𝑺𝒕𝒊𝒄𝒌𝒚 𝑹𝒊𝒄𝒆 𝒘𝒊𝒕𝒉 𝑴𝒂𝒏𝒈𝒐 ($9.50++)
Again, these were okay. I don't get the hype. Were there better dishes to order? Can someone tell me?
In the 𝑭𝒓𝒊𝒆𝒅 𝑶𝒎𝒆𝒍𝒆𝒕𝒕𝒆 𝒘𝒊𝒕𝒉 𝑭𝒓𝒆𝒔𝒉 𝑷𝒓𝒂𝒘𝒏𝒔 ($16.00++), the prawns were indeed fresh, I'll give them that. I particularly enjoyed how fluffy the omelette was without being too oily.
The mains fared better; but again, I wouldn't consider them mind-blowing. I enjoyed both the 𝑷𝒉𝒂𝒅 𝑻𝒉𝒂𝒊 𝒘𝒊𝒕𝒉 𝑭𝒓𝒆𝒔𝒉 𝑷𝒓𝒂𝒘𝒏𝒔 ($17.50++, pictured) & 𝑭𝒓𝒊𝒆𝒅 𝑶𝒎𝒆𝒍𝒆𝒕𝒕𝒆 𝒘𝒊𝒕𝒉 𝑭𝒓𝒆𝒔𝒉 𝑷𝒓𝒂𝒘𝒏𝒔 ($16.00++) equally.
The prawns were indeed fresh, I'll give them that.
The other starter that we ordered were the 𝑪𝒓𝒊𝒔𝒑𝒚 𝑷𝒓𝒂𝒘𝒏 𝑺𝒑𝒓𝒊𝒏𝒈 𝑹𝒐𝒍𝒍𝒔 ($14.90++)... These were alright, with a sizeable juicy prawn inside & a crispy, flaky exterior. Was it a strong start, though? I wouldn't say so... This was just fine.
Heard so much about Un-Yang-Kor-Dai, what with it being on the Michelin Bib Gourmand list 3 years in a row (2021 - 2023). Maybe this hyped it up too much in my mind, but I felt that what I ate was just.... Okay. Not bad (except 1 dish), but certainly not outstanding IMHO.
Let's get the offending dish out of the way: 𝑮𝒓𝒊𝒍𝒍𝒆𝒅 𝑷𝒐𝒓𝒌 𝑵𝒆𝒄𝒌 ($17.00++). I don't know how one can mess up pork neck, but it was actually pretty dry & tough to eat. Didn't expect that, & definitely wouldn't order it again.
ordered the salmon baked rice and lu rou fan from their lunch menu, burpple deal also came with either coffee or tea! meal was good considering the price and location, paid a total of $21.38 for 2 meals.
In my opinion, the best dish in Un Yang Kor Dai is their Isaan Grilled Pork Neck Fried Rice. The rice itself is filled with different levels of flavours, all exploding and clamouring to be recognised with each mouthful.
For this dish alone, I can believe they deserve their Michelin award.
All exceptional value, even though sets were not available at night. Accommodating efficient lovely little place. All could be spicier
A lot of ingredients in the prawn tom yum, including tofu skin, egg, etc. Swopped to glass noodles & couldn’t even finish. Manageable heat, could be spicier. Do note their extra value sets are not available for dinner, but good value anyway.
