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Top 10 in Boon Keng

Top 10 places in Boon Keng, Singapore.

Latest Reviews in Boon Keng

Latest reviews of food and restaurants in Boon Keng, Singapore.

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Set Menu Cold Crab.. A lot of roe and it’s good when you go with soy sauce and vinegar.. 😋

Lovely presentation with the fried enoki at the top, which adds a nice crunch to the dish but otherwise didn't quite belong. Beef balls and pasta ($16) was average and not memorable, definitely not worth its price.

My eyes lit up when we were served this Eggs Benedict ($14) because the plating was simply breathtaking, from the brushstroke of balsamic dressing to the artfully placed radishes and garden salad, it was truly a feast for the eyes!

The eggs were poached perfectly and muffins were soft, making it a pretty good eggs ben! Of course many simply come here for the Harry Potter experience, which I must say they have captured quite well from the ambience to the menu offerings and don't leave without getting Mr Lich's Flaming Brew ($15, just for the gram).

Definitely one of the better ones from a cafe, the waffles here at C Plus are crispy on the outside and fluffy on the inside. With their ice cream from @icecreamcookieco, I'd totally recommend topping up for a scoop or two (they're generous with it btw) for an ultimate warm-meets-cold indulgence.

  • 2 Likes

From @101weis2bake, this humming bird cake is incredibly moist and downright satisfying. Nothing is stingy here; each layer of cake comes a chock-full of ingredients like pecans, pineapples and banana, spiced with cinnamon and nutmeg, making each mouthful an explosion of flavours and textures. Frosted with tangy cream cheese, it's pure bliss.

P.S. A slice of this is very filling, you'll have to share it (but nobody will judge if you have it as a meal).

  • 2 Likes

Chose this place for a girly lunch date because my friend and I are both Harry Potter fans. So we were there “for the gram”. However, the quality food turned out to be a huge pleasant surprise!

The egg benedict was torched before serving and added a small dimension of smokiness with generous truffle oil drizzled all over. Especially loved the salad on the side as well. Veggies were refreshing and balanced out the richness of the hollandaise sauce and egg yolks.

  • 1 Like

Felt a bit lacking in the salted egg flavour, though surprisingly sweet and spicy. Essentially a powdered version of KFC crispy. Colonel Sanders didn't approve of KFC's recipe, and he probably wouldn't for this.

If you're interested in the KFC history do check out my article at https://justafatboi.com/kfc-original/

Full review: https://justafatboi.com/kfc-goldspice/

  • 1 Like

I quite like the century egg porridge from Wan Dou Sek because they’re incredibly generous with the century eggs and the porridge is really smooth. Particularly like it with the spring onions and fried garlic pieces, but could definitely do without so much sesame oil inside, because it can be quite overpowering.

  • 1 Like