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I'm glad I tried something new. I like Mexican food already anyway. This is meatballs in a tomato-cheese sauce, paired with bread. The meatballs were delicious and large.
Very good. Also quite different from usual nachos. I'd like to think this is authentic. The beans and the meat were made to stick to the chips.
Normal nia.
More sour than I hoped.
TACOS de Pescado 2/5
Alambre Chicken 3/5
Coconut Rice $2
australian lamb short ribs marinated in coconut milk and tamarind, charcoal-grilled
stir-fried water morning glory, cured cuttlefish, sambal belacan
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Gelatinous and melt in your mouth, the lamb was done impeccably and I enjoyed it very much. The gravy was pretty thick and not very spicy at all. Instead there's one spice that comes through strongly, I rmb it's cardamom but I may be wrong. The precious bits of bone marrow were good too and make sure you extract every bit of it to go along w the roti
It's served with khamiri roti and it's the first time I'm having it. Being fermented, there's a very slight sour taste but it almost is to naan what sourdough is to bread. Being thicker, denser, and just almost crustier, it's good and it serves its purpose well as a vassal for the gravy. I prefer naan though for more crisp and fluffier texture.
Overall pretty good, they've been here for years and for good reason as we can see
Decent chicken quesadillas though I was hoping it couldβve been more flavourful. The cheesiness in this was also not the most apparent, with the cheese being more compact and solid rather than melty. Definitely had better elsewhere, but I guess for the atmosphere and pretty affordable variety of drinks they serve, itβs a suitable place for bigger groups to hang out over drinks.
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When it first came, I was taken aback with how unappetizing it looked because i expected enchilada sauce to be red in colour. Instead, I was greeted with a not-so-pleasant creamish colour. That aside, this was pretty decent, though definitely far from authentic. I believe they went for a more cheese-based sauce than spicy sauce. It could do with much more flavour and ingredients that can jazz up the plate, especially because it felt like there were only the tortilla, beef, and sauce.
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Got this with their Happy Hour deal at $24 for 2 glasses of lime margarita. If not, it would be $14 per glass ala carte. Although the sourness from the lime juice overwhelms, you can still taste the alcohol. Get it frozen if you want the icy goodness, but you also have the option of getting it shaken!
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