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What the Community is Eating

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An impressive claypot filled with ikura and seasonal fish the likes of salmon and yellowtail, over a bed of rice that has been cooked in fish bone stock. The flavours are delicate and allow the seafood to take center stage.

Thanks @burpple for the invite and @teppankappoukenji for hosting!

Taste: 3.5/5

2 Likes

Got this at a 20% discount in the evening. Their salmon is always fresh but somehow apart from the salmon sashimi, their aburi/mentaiko salmon sushi misses the mark. Don't find it particularly tasty. Perhaps their rice could do with more vinegar.

Price: $10 ($8 after discount)

#halfeatenblog #dondondonki #sushi #salmon #burpple

A well-marbled bouquet of pink pork arrives at our table along with the oroshi hotpot, ready to be dunked into the sweet, soul-soothing broth packed with Japanese leeks, carrots and cabbage. I wish we had winters here so that I could enjoy a hot bowl inside on a bitterly cold evening outside.

Thanks @burpple for the invite and @teppankappoukenji for hosting!

Taste: 3.5/5

For S$30.00, the Wagyu Cube Steak seemed to be a great dish for one or for sharing. Basically the steak was done in such a way that they managed to trap a lot of juiciness within from the high-heat grilling, before they were served with fried garlic chips and brown sauce, both of which add dimension to the already awesome meat.

When it was a sharing dish, I caught myself popping it into my mouth quite involuntarily, and that did not end even with the “paiseh” piece left. Oops!

#BurppleEatup
#BurppleBeyond

I haven’t had sashimi fresher than this in recent memory – each cut of of yellowtail, flounder and tuna was meaty and almost melt-in-your-mouth.

Remember to use your #BurppleBeyond for 1-for-1 seafood, agemono and steak 🔥

Thanks @burpple for the invite and @teppankappoukenji for hosting!

Taste: 3.5/5

No two ways about it, this bubbling hot pot of goodness was unabashedly beefy. Submerged under the rich, meaty demi-glace-esque stew was a soft, almost fall-apart hamburg patty that had absorbed the essence of the liquid it was cooked in. This definitely calls for a bowl of rice.

Thanks @burpple for the invite and @teppankappoukenji for hosting!

Taste: 3.5/5

2 Likes

The balance of flavours and texture in these oysters from Mie prefecture is what makes them special – sweet, salty, chewy but tender. Even fried, they still retain their succulent, plump juiciness. Highly recommended.

Thanks @burpple for the invite and @teppankappoukenji for hosting!

Taste: 3.5/5

3 Likes

If it isn’t already, teppan cheese should totally be a thing, because this was equal parts crisp, chewy and stretchy. Made from a blend of mozarella and cheddar, the cheese flavour came through strongly, and the filling of avocado and crunchy sakura shrimp was an interesting combination that worked.

Thanks @burpple for the invite and @teppankappoukenji for hosting!

Taste: 3.5/5

2 Likes

Sashimi (tuna, yellowtail, flounder) were very fresh and fun to have - they serve you three different dips, the soy sauce, ponzu sauce and a special homemade chilli sauce! Got to say I was a bit skeptical of the chilli but it paired nicely to offer a light kick without overpowering. Remember to use Burpple Beyond when you’re here, you can choose from their meat steak, seafood or agemono dishes for one-for-one.

Thank you @teppankappoukenji for having us and @burpple for the kind invite! ✨

3 Likes

These plump oysters literally came a long way from Mie Prefecture of Japan, a place where oyster were in abundance.

As of the other items sold here, the oysters tasted fresh to me, and that was evident even after they were grilled a la order. Taken together with the garnish, the oysters were just so delicious with a mix of textures.

S$22.00 for 3 pieces of oysters might seem steep, but this would be when a one-for-one deal like Burpple Beyond would do the magic!

#BurppleEatup
#BurppleBeyond

3 Likes

I haven’t had sashimi fresher than this in recent memory – each cut of of yellowtail, flounder and tuna was meaty and almost melt-in-your-mouth.

Remember to use your #BurppleBeyond for 1-for-1 seafood, agemono and steak 🔥

Thanks @burpple for the invite and @teppankappoukenji for hosting!

Taste: 3.5/5

2 Likes

There’s no room for error with something so simple such as grilled fish, and this was exquisitely executed. The moist flesh flakes off easily with the slightest pull of my chopsticks, and the flavour was slightly smoky, ocean fresh and sweet. A squeeze of lime and dab of radish enhances the taste even more.
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Thanks @burpple for the invite and @teppankappoukenji for hosting!

Taste: 3.5/5

4 Likes