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Recommended lists for Kid Friendly

Recommended lists of Best Kid Friendly in Singapore, 2018
Seafood, High Tea, Outdoor Dining, Kid Friendly, Desserts, Good For Groups 8 Best Child-Friendly Places in Singapore Burpple's guide to the perfect places for meal times with your little ones in tow — from beachside playgrounds to safari-style tents and a dreamy bakery.
Burpple Guides, Kid Friendly 18 Best Child-Friendly Places in Singapore We hear you. Eating out with kids can be as tiring as it is enjoyable, but fret not, this guide promises better meal times ahead! From bouncy castles to free art supplies and DIY pancakes to keep little ones engaged — all these while you kick back with an ice cold drink — our guide to the 18 Best Child-Friendly Places in Singapore will make eating out with your young family a lot more manageable and fun!

Top 10 Places for Kid Friendly

Top 10 places for Kid Friendly

Latest Reviews for Kid Friendly

Latest Reviews of food and restaurants for Kid Friendly

Despite them opening up many more outlets, it’s always feels quite nostalgic going to this one.

One of the best things about this place is their Beef burgers ($22.90). Served with a portobello mushroom, the Angus patty was thick, charred well and Super flavourful. Slathered with a delicious caper aioli, it was spiked with caramelized onions for sweetness and several pickles to cut through the richness. I loved their brioche buns which didn’t get soggy but instead were the perfect vessels for its contents. So so good.

📍: Greenwood Fish Market
🚂: Tan Kah Kee
💸: $30-60 per person
⚖️: will definitely be back soon. Did you know the hillcrest outlet is also priced cheaper than some of their newer ones?

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Bought the tom yum aglio olio and the tom yum cream sauce pasta!! I think the tom yum flavours are the best pastas here. It’s not too spicy but still has a good kick to it! Only downside is that it’s quite pricy without the burpple beyond!

The secret to tender and flavourful turkey leads to a long process of marination with olive oil, truffle and various herbs like rosemary, thyme and parsley. Then oven-roasted for 1 hour and 20 minutes at 200 degrees Celsius. Another insider tip from Chef Luca if you wish for a sizzling crispy texture and colour is to remove the foil at the last tenth-minute mark. The turkey is served with tasty Brussel sprouts and chestnut bread and brand-exclusive black truffle sauce.
The Premium Truffle Turkey (4-5kg) at S$188++. Recommended sharing among 8-10 guests. Available for order from 21 November to 19 December 2018. The last order is on 19 December 2018, and the collection will be from District 10 UE Square’s flagship restaurant for the turkey.
Read on

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The nut powder did not fully cover the bingsu but ours comes with vanilia ice cream that was not suppose to be there as shown in the menu.

I won’t called it a bingsu because the ice is coarse and not like those usual bingsu which supposed to be thinly shaved. Topped with mango sauce, cut mango and vanilia ice cream. Mango is a mixture of sour and sweet ones.

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ordered a kimchi stew and a seafood pancake. there were 12 side dishes but i only liked the potato salad.
the kimchi stew was quite generic. seafood pancake was not bad. but still quite floury. the end bits were crispy and the dipping sauce was not overly salty. a place to just fill up your tummy.
$25 per pax.
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1/4 Chicken 🐓 with 1 Regular Side and a Bottomless Soft Drink (S$12.90+)
Available at @nandossg in @thestarvista till 5pm
Address 🏠 : 1 Vista Exchange Green, # B1-09 The Star Vista, Singapore 🇸🇬 138 617
Tel ☎️ : 6694 0630
Open ⏰ : 10am - 10pm
Website 🌐 :
MRT 🚇 : Buona Vista (EW21/ CC22)
Note 📝 : Order and pay at counter.
No service charge but got GST.
Collect sauces, cutlery and tissue from side counter.

Burger at a seafood spot? You heard us. The Angus Burger ($21.95) here might just be one of the community's all-time favourites, thanks to a thick medium rare patty with butter-slicked portobello shrooms and never-soggy brioche buns. If you have yet to try this, you know what to do!
Photo by Burppler Naomi Hoe


Japanese Forest features yuzu choya, with moist matcha sponge layers (using matchaya’s matcha), chewy plum bits and popping candy for that extra fun in textures! I like how it isn’t too sweet and the yuzu choya is fragrant, though the plum bits does overpower the sponge in the same bite - but when you get a mouthful without the plum, you still get a distinct bittersweet matcha flavour.

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Was craving for paella so went to Marche :) For its price the portion was super worth it. But its a little oily.