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Top 10 in Changi Airport

Top 10 places in Changi Airport, Singapore.

Latest Reviews in Changi Airport

Latest reviews of food and restaurants in Changi Airport, Singapore.

I am no聽die-hard聽bubble tea fan but I am certainly game for milk tea soft serve. Having TP Tea鈥檚 limited-period-only聽Tie Guan Yin Soft-serve with Pearls ($4.60), the swirls were pretty decent. Though a tad icy and less pronounced in tea flavour than I had hoped for, the softserve did have a pleasant well-rounded sweetness with a聽subtle milky undertone. It also served as a nice alternative to the drink and a satisfying after-meal treat with the chewy mini pearls.

  • 2 Likes

I like the fact that the beef is still slightly pink, not overcooked. Unfortunately, the bowl of noodle is lacked down by the overcooked noodles, which did not have the springy texture.
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Find out more at https://www.sgfoodonfoot.com/2018/12/chee-kei-changi-airport-terminal-2.html
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Chee Kei
Changi Airport Terminal 2
Departure Hall
60 Airport Boulevard
Singapore 819643
Tel: +65 62413124
Nearest MRT: Changi Airport (EW Line)

Opening Hours:
Daily: 24 hour

Very very average burger with poor quality salmon patty. Hardly any mentaiko sauce. McDonald's did their salmon burger way better. Don't even bother to try this one!

Got this as part of an $18 meal that came with choice of double chicken crisp mentaiko burger/salmon mentaiko burger and 2 drinks. The fortune box included chicken nuggets, onion rings, fries and cheese pops. The cheese pops were so so, not much cheese fillings and tasted like normal hashbrown pops instead.

Venue: T3, Basement 2
Price: $1.50 per piece

Old Chang Kee, Curry time! Has flavourful curry :)
The Prata was crispy & the curry is free to top up.

Is a must try for breakfast 馃構

So if you just have that craving for super tasty juicy chicken in the late nite or the wee hours of the morning, just hop on here where you surely be wowed by their awesome chicken! Besides chicken, there are sides too like Fried Mandu, Army Stew and a whole lot more! I鈥檝e tried them and they are good! Plus they are halal too so anyone and everyone can enjoy these treats from them!馃憤馃徑
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Now for the fun part, I鈥檒l be giving away a $50 vouchers for 2 so you can bring your families and friends to enjoy this treat! All you have to do is to
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1. Like this photograph
2. Follow @makanwarrior and @jinjjachicken
3. Tag two friends under the comments whom you wanna bring along to enjoy this feast!
鈿狅笍Contest ends on 13th January so Hurry and Good Luck!
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Thks to @florencesjah for the invite and @jinjjachicken for hosting!
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#jinjjachicken#jinjjachickensg#koreanfriedchicken#korean#chickendrumstick#halal#eatsg#contest#singapore#giveaway#sgfoodporn#sgfoodie#sgfood#foodsg#foodporn#changiairport#instasg#foodpics#foodgasm#instasg#sgfoodies#halalfood#hungrygowhere#burpple#burpplesg#sgmakandiary#stfoodtrending

Though the bowl may look small, the noodle portion is pretty substantial. It also comes with their signature shrimp wanton in silky wanton skin, that is plump and comes with fresh crunchy shrimp. While the wanton soup is sweet and packed with robust flavours from the dried scallop, the noodle was slightly overcooked. It did not have that QQ texture.
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Find out more at https://www.sgfoodonfoot.com/2018/12/chee-kei-changi-airport-terminal-2.html
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Chee Kei
Changi Airport Terminal 2
Departure Hall
60 Airport Boulevard
Singapore 819643
Tel: +65 62413124
Nearest MRT: Changi Airport (EW Line)

Opening Hours:
Daily: 24 hour

  • 2 Likes

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My first experience at Changi airport T2鈥檚 outlet a few months for the original Pearl milk tea softserve left a positive impression that I wouldn鈥檛 mind heading back for repeated visits. Back then, the milk tea softserve was smooth, creamy and thick, with a lingering aromatic tea flavour that was prominently distinct amidst the subtle milky undertone. Though the portion might seem small, it was actually sufficient (or maybe even abundant) for 1 given it鈥檚 thick, creamy texture that might get a tad overwhelming after awhile. The lingering fragrance of the luscious tea flavour left me impressed as tbh I personally feel it鈥檚 one of the best milk tea softserve I鈥檝e had in Singapore! 鉁↖ love how the tea flavour is lingering, fragrant without being too milky. However, on my recent trip to Suntec city鈥檚 outlet, a spoonful of the Tie Guan Yin softserve was all it takes to disregard my positive thoughts and memories of the milk tea softserve. Not too sure if it鈥檚 the difference in consistency among the 2 outlets but the texture here was slightly icy, lacking the creamy factor and most importantly, the tea flavour was much milder than before. Both the flavour and texture were the major factors that warrants me from making anymore repeated visits for this softserve .
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#burpple #tpteasg #sgfoodie

  • 1 Like

By @ramenchampion_sg they offer kakigori is 4 flavours: Hojicha, Royal Milk Tea, Strawberry and Milo.

The Hojicha Kakigori and the Royal Milk Tea Kakigori both comes with grass jelly, mochi, fresh whipped cream, and either hojicha or royal milk tea ice.

Fans of chocolate will love the Milo Kakigori, filled with Milo nuggets, Milo powder, Malteser chocolates, fresh whipped cream, and milk ice.

Check out what else they have to offer: bit.ly/hokkaidoparadise
#DFDSP

  • 1 Like

Not exactly sure what good cream puff should taste like but bread papa鈥檚 version was good enough for me- an amateur cream puff taster. Not too sweet cream that had a similar dense consistency of clotted cream; inside crisp puff pastry. Something I鈥檇 get again! Till I taste even better cream puffs.

  • 2 Likes