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Top 10 in Simpang Bedok

Top 10 places in Simpang Bedok, Singapore.

Latest Reviews in Simpang Bedok

Latest reviews of food and restaurants in Simpang Bedok, Singapore.

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$8 for the grilled fish head, half side.
Tender juicy meat and crispy skin.

  • 3 Likes

$16.80 for the very generous portion of kimchi pork belly stew & it goes in harmony with the fluffy Japanese rice.
Served bubbly hot, let it settle down, sip the soup and enjoy the fermented kimchi - so shiok!
Sliced mushrooms and ladyfingers added the wholesomeness.
Yummy!

  • 3 Likes

$25 for this generous bowl of colourful spread of mixed sushi over fluffy Japanese rice. Fresh indeed, definitely satisfying experience when enjoying this bowl.
Highly recommended.

  • 4 Likes

$15 for 6 pieces crispy fried prawns.
Definitely will return for it.

  • 2 Likes

Each at $4.
Colourful California Temaki - made up of sliced avocado, crab stick, cucumber and roe.
Tamago Osushi - firm texture omelette over fluffy Japanese rice.

  • 2 Likes

It鈥檚 a stand-alone shop named Wanton Noodle House that served a variety of foods, Wanton Charsiew Noodle, Wanton Noodle, Ngo Hiang, Fried Toufu! The have a worthwhile $5 set meal which includes a plate of Wanton noodle, a bowl of soup and a cup of cold/hot beverages. I enjoyed their thin noodles that鈥檚 springy and not the typical wanton mee noodles! Noodles were totally infused with the fragrant well-mixed ketchup gravy, it鈥檚 so good as it鈥檚 not too sweet, sour nor too ketchup-y. Beside their famous Wanton Mee, these Ngo Hiong were worth dying for.... it鈥檚 so mouth-watering and we are so hooked to it!! It鈥檚 like those homemade ones with crunchy bits of chestnut filled with juicy pork, well deep-fried to crispness! Its been awhile since we last enjoyed a good plate of wanton mee! Everything is so good here and we will be back to try many more! @wantonnoodlehouse #wantonnoodlehouse #wantonmee #wanton #simpangbedok #wantonmeedry

  • 1 Like

While I do enjoy this combination, I felt the chicken could be improved as there wasn鈥檛 the classic 鈥楤akar鈥 aftertaste and chicken wasn鈥檛 cooked that well.
Will probably stick to the other signature dishes the next time.
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  • 1 Like

Serving Wagyu and Pork Cheek bowls in an atas hawker Centre is no longer a rare sight. Expect to pay close to a Japanese don restaurant with prices ranging between 16-22 bucks. Each bowl is served with decent portions of meat so it will surely fill any average eater up. I had the foie gras and pork cheek ($22). The pork cheek melts in the mouth almost like the foie gras and they鈥檙e well seasoned with a tad of smokiness. If only they open another shop centrally.... 馃槤
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#brenbreneats #theburningoak #simpangbedok #burpple #igsg #whati8today #sundate #meatbowls #porkcheek #onsen #egg #rice #don #foiegras #pickles #bowl #food #foodie #sgfoodie #foodinsg #sgfood #foodporn #sgfoodporn #east

  • 1 Like

It鈥檚 texture is unlike any others where the crispy, fluffy skin really gives you that all important bite! Granted, it鈥檚 slightly oily and can get jelak, but before you reach that stage, it definitely satisfying!
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  • 2 Likes

Here is A piece of chicken which certainly stands out as it is laded with salted egg yolk sauce. Though the sauce is not the 鈥榓uthentic鈥 type, it is good enough for me. Almost creamy with a hint of sweetness. Most definitely this works on the nicely fried piece of chicken thigh!
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#superbisteo#ayampenyet#superbistrosg#chickenrice#simpangbedok#cafesg#saltedeggyolk#halalsg#eatsg#delicious#singapore#singaporefood#sgfoodporn#sgfoodie#sgfood#foodsg#foodporn#superpenyet#instasg#foodpics#foodgasm#instasg#sgfoodies#openrice#hungrygowhere#burpple#burpplesg#sgmakandiary#makanwarrior#stfoodtrending