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Feature Seafood Pork minced noodle, al dente noodle toasted in homemade sauce (chilli, lard oil and vinegar), served with sliced pork, her giao,scallops,prawn paste and pork lard, finished with ikura.
Customer might feel a bit salty because the combination of homemade sauce and ikura.
Downside for me is the portion quite small 😅
💰$6.

📍Minced Pork Bros
#01-113 Old Airport Road Food Centre, 51 Old Airport Rd

1 Like

my personal opinion, it’s very good lor mee too. It’s flavourful, the gravy consistency just nice, not too starchy and not too watery, served with very generous ingredients.
Don’t forget to add and combine all condiments, from raw minced garlic, sambal,chilli padi and vinegar. It’s really enhance the flavour.
💰$5.
📍Xiang Ji Lor Mee.
Old Airport road #01-81.

I really liked how simple the ORIGINAL CHENDOL ($1.50) was as each ingredient was given more space to shine. It only contains the 3 key ingredients - green jelly, palm sugar syrup & fragrant coconut milk.

Def share coz the palm sugar syrup is reallyyy thick. Maybe they could have thawed the green jelly too coz it was still frozen

Not as good as I thought, but still pretty decent.

Quite popular here at OAR.

Felt it tasted a little similar to economic kway teow though.

Very popular Old school western food, with their famous garlic sauce.

Very delicious and preparation time very fast. Auntie and uncle very friendly.

Chicken chop was soft and tender, garlic sauce was damn good and is a little sweet.

We were looking around for new stalls to try at Old Airport Road Food Centre and we chanced upon Jin Hua Fish Soup Bee Hoon (#01-120)! Seeing the long queue in front of the stall, we decided to see what the stall has to offer! We tried one of the healthier options on the menu, which was the fish soup with 粗米粉 and without milk in the soup!

Indeed, the dish tasted healthy as the soup was rather plain, with a slight sweetness from boiling the soup with the vegetables! The fish slices were pretty fresh and did not taste fishy at all, which is great! However, the queue was long really because there is only one hawker at the stall and every bowl of noodles is prepared one by one. Hence, the queue moves slowly and you have to be patient to get your bowl!

Wouldn't say it's good nor bad but the price is definitely good. Decent enough for me. Shaved ice drizzled with large scoop of gula melaka and coconut milk, then topped with green rice flour jelly and red bean.🤤
If you don't want red bean, they had just the green stuff for just $1.50. Hard to find cheap desserts these days.😍
Although the coconut milk and palm sugar given were alot, I still find it not sweet enough for me.😅 As the ice diluted the taste, but lucky the sugar coated red bean helps to improve the sweetness a bit. Their green rice flour jelly were pretty good and long with a nice springy texture.
If more sweetness is added, I believe I will whack more than 1 bowl else it is a good bowl to keep myself hydrated.😂
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🚩Nyonya Chendol, Old Airport Road Food Centre, 51 Old Airport Rd, 01-115, Singapore 390051
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #foodinsing #sgfood #foodsg #sgeats #eatmoresg #Hawkerfood #Hawker #hawkerfeast #ourhawkerculture #oldairportroadhawker #chendol #desserts #traditional #nyonyachendol #cendol

Wouldn't say it's good nor bad but the price is definitely good. Decent enough for me. Shaved ice drizzled with large scoop of gula melaka and coconut milk, then topped with green rice flour jelly and red bean.🤤
If you don't want red bean, they had just the green stuff for just $1.50. Hard to find cheap desserts these days.😍
Although the coconut milk and palm sugar given were alot, I still find it not sweet enough for me.😅 As the ice diluted the taste, but lucky the sugar coated red bean helps to improve the sweetness a bit. Their green rice flour jelly were pretty good and long with a nice springy texture.
If more sweetness is added, I believe I will whack more than 1 bowl else it is a good bowl to keep myself hydrated.😂
.
🚩Nyonya Chendol, Old Airport Road Food Centre, 51 Old Airport Rd, 01-115, Singapore 390051
.
.
.
#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #foodinsing #sgfood #foodsg #sgeats #eatmoresg #Hawkerfood #Hawker #hawkerfeast #ourhawkerculture #oldairportroadhawker #chendol #desserts #traditional #nyonyachendol #cendol

Okay claypot rice with tender yummy chicken, super saltish salted fish and some greens, then drizzled in thick dark soy. Chicken is delicious, rice is alright with a little burned bits which is good but overall taste is over-salty. Thanks to the salted fish, felt like I needed a kidney washing after having this.

1 Like

Cheap and delicious. Starchy and eggy flour mixture with big fat fresh plumpy oyster with no funny taste. Savouriness on the high side and had a nice crisp.

1 Like

Translucent rice roll that is made fresh on the spot, comes with various filling. Drizzled with a great amount of tasty soy mixture, shallot and sambal.

1 Like

Homemade recipe from scratch. Tasty prawn mixture in crispy wrap. Dip into the dark sweet sauce to enjoy.