Welcome to West Coast.

cant resist the frappes nowadays even if it’s early in the morning

i swear we were supposed to get one more hashbrown each but it’s okay there were many other big bfast orders too😵‍💫

the patty is thicker and not frozen so it’s def better than a cheeseburger!

forever the superior mcflurry

<<17th Edition Food & Beverage Fair 美食与饮料展2023>>
Venue 🛖 : Singapore Expo Hall 6, 1 Expo Drive, Singapore 🇸🇬 486 150
Open 🕰️ :
16 to 19 March 2023
11am to 10pm
Website 🕸️ : https://singaporefoodshows.com.sg/
MRT 🚇 : Expo (CG1) East West Line / (DT35) Downtown Line
Note 📝 : Admission is free

Lala Bee Hoon Soup (S$9.90) - must try! Shiok!
Ginseng Chicken PaoFan (S$9.90)
Chilli Lala Bee Hoon (S$9.90)
Available at PaoFan Paradise (Booth J03) @t.k_kitchen

PaoFan Paradise 泡饭天
Address 🛖 : Blk 37 Teban Garden # 01-302/303 Singapore 🇸🇬 600 037

fresh oysters and fish sperm 😹

✨ soft tender snow crab leg dipped in crab roe✨

HumFull Prawn Laksa may be known for their laksa but they also serve some pretty killer Chicken Wanton Dumpling Noodles ($4.50)! Try it out for yourself and you’ll see what we mean.

Savour an authentic taste of Thai cuisine at Saveur Thai! Get their signature Tom Yum Seafood Red Soup ($8.90) while dining there—you truly can’t go wrong with this classic hot and sour soup.

the saba fish is hUge today!!

When was the last time you enjoyed a good mookata with your friends and family?

Mine was at least 10 years ago! 😲

This set platter at just $35.00, comes with a wide variety of meat including prawns, fish, pork belly, pork, chicken as well as assorted vegetables. We ❤️ the highly recommended a la carte add-ons such as basil 🌿 pork and garlic 🧄 beef! 👍🏻👍🏻

And what better way to celebrate the last day of school term 1 than delicious food coupled with great company @sntaysn @graceteoi @rachelkhoo and friendly service. 😘

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #1345mookata

Portion was decent, served with half an egg, sliced radish and some cucumbers. The noodles were initially slightly chewier but got more mushy as it was left in the sauce. Spicy red sauce was spicy, and added flavor to the noodles. The crunch from the fresh cucumbers were a nice complement.