Welcome to Marina Square.

Soft Tofu Stew

($12.90) tofu (big) > kimchi

Kimchi Stew

($12.90 w egg) kimchi > tofu (small) this is my first time dine in at rolling rice after takeaway their rolling rice so many times to home. They give a lot of ingredients inside the stew. They got unlimited side dish for miso soup and kimchi.

($3.20) I felt that it was quite strong milky and creamy texture tbh. The outer filling was quite thick but the egg crust was quite a lot as I thought.

($2.60) I finally tried their egg tart for 1 year later bc i got no chance to go back to buy. The outer filling was quite thick but the egg crust was quite a lot as I thought.

($6.90) I felt meh that it's quite dry for fried tofu and made roll to be so dry.

We tried for the 1st time grab delivery for this awesome platter that we usually eat in Sofra restaurant itself. It’s so pretty even in a take-out! Fed so many of us at home! Love it!

I had an extremely frustrating experience at Makan Makan, Marina Square on 27/9/24. Just after noon, the waiter spilled my bandung drink while serving food, soaking my right leg and my white shoes. I was left wet, sticky, and with one shoe stained pink. To make things worse, I had to attend a conference until 6pm, so I couldn’t go home to change.

Feeling uncomfortable, I immediately asked the restaurant for compensation, but their response was dismissive. They didn’t offer a proper apology or any meaningful solution. Instead, the person on the phone told me "accidents happen" and acted as if I shouldn’t expect them to compensate me for my shoes. I was incredibly uncomfortable in my wet and sticky clothes, so I had no choice but to go and buy new pants and socks, which cost me $47.95.

The person on the phone even questioned why I was upset and my tone of voice, completely ignoring the fact that I was standing there with one leg soaked and shoes stained pink. Although the staff at the restaurant said the boss would waive the $14.55 bill, I insisted on paying just to have evidence of the incident.

While my Nike shoes weren’t new, one of them is now permanently pink, and I had to spend money and deal with the discomfort caused by their mistake. Accidents do happen, but their poor handling of the situation and refusal to offer any real compensation was unacceptable. They could have at least apologized properly and suggested alternatives to make up for the inconvenience. I would not recommend this place.

𝐁𝐀𝐂𝐊 𝐁𝐘 𝐏𝐎𝐏𝐔𝐋𝐀𝐑 𝐃𝐄𝐌𝐀𝐍𝐃!
From 27 Sep till 30 Nov, enjoy 𝟱𝟬% 𝗢𝗙𝗙 𝗦𝗔𝗞𝗘 & 𝗪𝗜𝗡𝗘 𝗕𝗢𝗧𝗧𝗟𝗘𝗦 when you order our Omakase Course! It’s the perfect way to explore our curated drink selection alongside the ultimate omakase experience at Sushi Jiro. Make your reservations now!

* 𝘛&𝘊𝘴 𝘢𝘱𝘱𝘭𝘺. 𝘕𝘰𝘵 𝘷𝘢𝘭𝘪𝘥 𝘸𝘪𝘵𝘩 𝘢𝘯𝘺 𝘰𝘵𝘩𝘦𝘳 𝘷𝘰𝘶𝘤𝘩𝘦𝘳𝘴, 𝘱𝘳𝘰𝘮𝘰𝘵𝘪𝘰𝘯𝘴 𝘰𝘳 𝘥𝘪𝘴𝘤𝘰𝘶𝘯𝘵𝘴.

📍 Sushi Jiro @ PARKROYAL COLLECTION Marina Bay
Phone: 6445 3055
Whatsapp: 9732 7755
📧 [email protected]
🌐 https://www.sushijiro.sg

This Hong Kong dim sum restaurant is always full house during peak hours, and the tables constantly filled on Friday dinner time when I was here.

They promised to get your foods ready within 20 minutes upon order, which is totally understandable why they able to do so. The company itself is actually a catering supplier for many years, making all their ingredients in the factory before distributing to hotels, restaurants and of course their own shop here.

Many people would order this as their main, accompanied by other dim sum dishes. Their wanton noodles dry comes with plenty of wanton, veggie and a bowl of soup.

Tried their signature rigatoni and mushroom risotto.
Portions are small and the taste isn’t great.
Food was tad salty too.
For the price, would say it’s pretty pricey too.
But service was good.

($28)

($30) consisted of aged brandy cream (sauce) cooked inside, pancetta (salt-cured pork belly meat), mushroom, egg yolk and topped with parmigiano reggiano (cheese). I felt that it's such an atas and great experience for myself and my friend to dine in for restaurant specially for pasta. I did redeemed with burpple 1 for 1 pasta menu. The pasta was not that hard or soft texture (al dente). I did broke egg yolk off and mixed well with the rest of ingredients. After mixing well together, my first few tries were got that strong wine taste initially but slowly got salty aftertaste bc probably of pancetta. I felt a bit jelak towards the end of the meal.

($29.90) (whole 14 pcs) included sweet & sour dip. We wanted to try it out but the queue for this last year was too long already. My sister told me that they did give 1 spicy flavour for chicken and taste not bad. I did reheat some of the pieces for chicken via airflyer. The taste for chicken was quite nicer when reheat and the batter for chicken was quite crispy and crunchy.