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What the Community is Eating

The latest reviews from real people you can trust

I had the Elvis ($11) which had PB, raw cacao, banana blended together to form a thick & creamy smoothie bowl, topped with house-made vanilla granola. Also topped with raw peanut butter cubes which were to die for!! The top layer was rich pb & choc, and the bottom sticky crunchy layer was a mixture of crushed cashews, pitted dates & coconut.

was convinced by a friend to change the buns of the Portobello Mushroom Burger ($18) to Gluten-free Toast (+$3). It’s LIFE CHANGING SERIOUSLY. As usual, their potato chunks taste amazing esp when paired with their housemade mayo.

Risotto was just severely undercooked !!!!! Told at least 2 STAFFS and they said errrr ok …. HOWEVER NO ACTION BEING DONE…. UNACCEPTABLE FOR A F&B restaurant. TRULY the worst food ever. Won’t even pay a penny for the food.

Looking for a chill, laptop-friendly spot in the CBD? Genius Central has got you covered! Whether you’re here to work, meet, or just vibe outside of the office, this cosy co-working space offers a perfect environment for productivity. Plus, you can fuel up with their in-house dining that caters to all diets – making it easy to grab a bite before or after your work session.

And the best part? #BurppleBeyond members, don’t miss out on their 1-For-1 Main Dish deal! Fan favourites include the vegetarian cheese quesadilla – indulgent but with less guilt – and their rich salmon risotto. If you’re craving something juicy, the portobello mushroom patty is a must-try!

Photo by Burppler MIn.

($4.20) I decided to try their bagel (filled with jam) so like they got a lot of different variety of spread. I decided to choose strawberry jam instead. Bagel was quite nice tbh but jam was slightly sweet for me.

A lovely adaptation of an eggs royale.🍳πŸ₯ž Warmly spiced with cinnamon, the addition of pumpkin into the batter gave it a texture that is less fluffy but more moist!

Many places do their hollandaise overly sour or heavy, but this had the right amount of cream, with its brightness peeping from pops of tobiko✨

A cosy co-working space with comfortable meeting area, and of course they also serves some in-house dining as well.

I ordered their falafel bowl without much expectation and was surprised with the portion. It is actually very big and fulfilling meal for one person.

Comes with lots of mixed mesclun, cherry tomato salsa and tabouleh.

Of course with their house-made falafel you can’t go without the humus, which they provided 2 type of it; included the traditional and beetroot.

Accompanied by mixed herbs, avocado, house-made plant-based raita, house-made flatbread, dukkah and almonds.

I need some protein for my lunch, which is why I also added some organic chicken to my bowl.

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ate at their dine in outlet few years ago! glad to say that their standard is still there. chilli crab encased in a deep fried bun.. sinful but very delightful

the other 2 flavours i chose were the salted egg chicken and bread beef which received positive feedback too

Starring ethically sourced coffee beans roasted in-house, visit 3 Mins Coffee for your perfect caffeine fix!

Give their specialty brews and artisan tea a try with our 1-for-1 Beverage deal at One Raffles Place.

Don’t miss their aromatic Genmaicha latte or well-brewed classic Flat White!

Photo by Burppler Fann Chong

1 Like

Ordered a few items such as Shoestring Truffle Fries & Fish & Chips. Portion is huge and delicious.

Will not mind going again but maybe other outlets.

the caramelised pastry was vv nice but i really didn’t like their apple filling as it was quite sour. esp when this is eaten at room temp it just wasn’t enjoyable