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[City Hall, Singapore 🇸🇬]
[Korean Cuisine]
Dak Gomtang (Chicken) (S$15.90++)
Slightly milky rich and flavorful broth topped with shredded chicken meat and chopped scallions
Dwe Ji Gomtang (Pork) (S$16.90++)
Rich savoury broth shimmer with pork belly and collar meat to perfection with a slight spiciness.
Served with radish kimchi, noodle, rice, and condiments
Barley Tea (S$1.50++/ pax)
Not sure why but both broth tasted similar.
Onggii
Address 🛖 : 3 Temasek Boulevard, # 02-300 Suntec City, Singapore 🇸🇬 038983
Open 🕰️ :
Mon - Fri : 11.30am - 3.30pm, 5.30pm - 9pm
Sat - Sun : 11am - 3.30pm, 5.30pm - 9pm
MRT 🚇 : Esplanade (CC3) Circle Lune
Tried their signature claypot turtle soup and the fish maw soup. Overall quite good but a little overpriced. 😉
Twice better than their bkt. Very fatty and unhealthy but so tender that they don't hesitate giving such large cuts.
The premium dragon ribs were sold out. Is it worth its Bib Gourmand? To me, it's pretty much an above average bkt. To top up soup here you'll have to self service.
got the half/half set with velvety mushroom stroganoff and the sg chicken & mushroom ragout!
Definitely the best fish soup in Tiong Bahru area.
Stall is now called Qing Yuan Fish Soup.
Used to be call Qing Feng Yuan, which has many social media articles.
Their soup is awesome, their menu consist of both batang fish and blue cod fish.
Tried both and both were great. Fish definitely fresh here, and their soup is just so good.
Its Chinese name more power - 六味鸡肉汤. But I'm underwhelmed. I've heard so much about them and yes the soup itself I really could feel "power", but the meat was lousy and I didn't like that all the herbs were in a packet instead of swimming in the soup. Yam rice was not bad.
Never really got the chance to visit their main branch at Rangoon Road, so I’m pretty excited to find out that they opened a new branch in city centre; which is very close to my office.
So made my way here at night to grab some dinner with their signature bak kut teh.
A very peppery style but I find the first serving was too overwhelming with the peppery taste. But after getting the soup to be refilled, it finally tasted better.
There’s been a few Bak Kut Teh places at the area, they certainly adding to the competitive of Singapore style bak kut teh with the rest.
Combo for 2pax
Choice of any 2 Full-Sized Milkfish / Tomato broths
So selected
Fish & Meat Patty in Milkfish Broth (S$24.90+)
&
Fish & Meat Patty in Tomato Broth (S$24.90+)
1 Baked Milkfish 焗烤虱目鱼 with Choice of Soy Glaze / Nyonya Sauce 生抽烤或娘惹酱 where we selected Soy Glaze
4 pcs Handmade Fried Seafood & Pork Rolls 手工传统虾枣
1 Oriental Salad 家常拌菜
4 pcs Marinated Tomatoes 秘制樱桃番茄
Choice of Rice or Noodles
So selected
Multigrain Rice
&
Crispy Rice Sprinkles
So total S$49.80+
Milkfish 虱目魚
Address 🛖 : 9 Raffles Boulevard, # 01-106 Millenia Walk, Singapore 039596
Open 🕰️ :
Sun - Thu : 11am - 9pm
Fri - Sat : 11am - 9.30pm
Website 🕸️ : https://www.milkfish.sg/
Note 📝 : Got 10% off with OCBC credit card
Got 9% GST
[Yishun, Singapore 🇸🇬]
[Birthday Treat]
[Festive Menu]
S$5 voucher with minimum S$15 spending
Valid during birthday month
Redemption via voucher in app
SouperChef Special + Lo Hei Mini-Me Version Set Meal (S$16.90)
Choice of 1 soup
Beauty Collagen Stew (Topup S$2)
Bread Roll (Don’t forget to help yourself to the butter at the counter)
Lo Hei Mini-Me
Glass vermicelli, crushed peanuts, shredded carrot, mandarin orange, arugula, sunflower seeds, toasted sliced almond, calamansi, quinoa, smoked salmon, ume wafu vinaigrette
Choice of 1 drink - Home brewed iced lemon tea
The Soup Spoon
Address 🛖 : 1 Northpoint Drive, # B2-113 Northpoint City South Wing, Singapore 🇸🇬 768019
Open 🕰️ : 11am - 9.30pm
Website 🕸️ : https://www.thesoupspoon.com/
Szechuan Vegetables with Pork Ribs Soup 四川菜排骨汤 (S$4.50)
Meat Cake Rice 肉饼蒸饭 (S$3.30)
The queue is annoying cos its 30mins thereabouts. Plus if you're there 30mins before they close, a lot of items are alr sold out.
Food:
Their soup is decent, abit herbal
Meat was alright too, the stunner was the stomach. Rlly tender, very flavourful, and has a slight chew. Brilliant, and makes it almost worth the wait
