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Egg was burnt😔
Food was SO-SO.
Rating: 2⭐️/5

A little salty for my tastebuds. Soup was packed with umami which is good for people who love savoury soup.

My definition of a hearty and wholesome meal.

Use promo code 35DISC and get 35% off (capped at S$20, with a minimum spend of S$40) your order.  Valid from 13 to 19 May 2019.  Terms and conditions apply.

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Tried the new Grilled Corn Chowder Champon Style 🌽

💸 $7.60

Very chunky, creamy and yummy 👍🏻

We also had the velvet mushroom soup $8.10 and roasted pumpkin soup $6.90

Nice lunch with friend again!

Ordered beef stew spicy level 2. It was rich in flavour and the hand-made tofu was 👍.

The Soup Spoon’s menu now comes with calorie counts for not only their soups, but their wraps, flat breads and salads as well. The beef bulgogi flatbread is reasonably low in calories, but packs big on taste. The beef bulgogi is quite tender, and there is a good amount of meat, as well as lettuce and cucumbers in the flatbread. The beef was spicier then I expected, but very manageable. The tender beef, paired with some nutty quinoa, plus crunchy lettuce and flatbread, made this a delicious and perfectly sized side to go with a soup (Set B).

A classic favourite at Soup Spoon that never fails to warm the soul. I almost always get this soup when I’m at Soup Spoon. If you’re not familiar with this soup, get yourself down to a Soup Spoon outlet and get yourself some of this! Packed with soft vegetables, mushrooms and tender chicken chunks, this low calorie option is definitely not low on taste.

Chosen Soup:
souper shroomy & sunny carrot soup.

Chosen mini bread:
black olive & soft roll.

Awesome texture when combined.

Different part of the stomach, tendons, meat and bone with marrow.
The broth has deep flavour from all the mutton cooked in it.
Silvers of ginger helps to mask the odour of mutton.
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I’ve visited Beauty Nutritious Soup numerous times and love the pumpkin rice at this stall but the standard seems to be inconsistent. Today’s pumpkin rice was tasteless, and tasted almost like regular white rice. It’s still soft and has better texture than the regular white rice at this stall though (the white rice has a texture like plastic beads). Can’t complain for affordable Kopitiam food, and can only try my luck again next time.

Simple and a perfect addition to a bowl of steaming hot soup. The veggies are blanched just long enough so that they keep their crunchiness and texture. The oyster sauce is not that salty, but it’s good enough to impart some flavour to the vegetables. The best way to eat this is to load up on the aromatic shallots with each stalk to get maximum crunch, sweetness and flavour with each bite.