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Hokkien prawn mee

It is great to have friends and family members who are great hunters of good food.

Was brought to this Hokkien prawn mee at 29 Bedok food centre and it was the first time i set foot in this pretty cosy hawker.

Rainy days are meant for fried hae mee and what better than having one that’s perfectly executed.

The broth was umami-fic and the prawns and sotong slices were extremely fresh . A nice use of thin bee hoon made this dish less filling as compared to the usual thick bee hoon used.

Probably one of the best fried Hokkien prawn mees I have eaten .

The best part ? It is not oily and you don’t feel thirsty after eating it .

And prices start from 4 dollars so very affordable .


Who loves some soft & pliable buttermilk waffles? πŸ™‹πŸ»β€β™‚οΈπŸ™‹πŸ»β€β™€οΈ I’m certainly game for it & Craftsmen Signature Waffle ($18) here at @craftsmenspecialtycoffee at Mohd Sultan certainly satisfied my sweet tooth! πŸ˜‹
Featuring a generous amount of fresh berries πŸ“, roasted nuts, seasalt caramel ice cream & drizzle of salted gula melaka syrup on some fluffy waffles, this surely made an indulgent treat! 🀀🀀🀀 Absolutely loved how the tangy berries add a fruity note & balance out the overall sweetness of this plate! βœ”
The sliced roasted almonds πŸ₯œ added a nice crunch, while the gula melaka syrup added an irresistible fragrance. 🌟 The seasalt caramel ice cream was a classic, complementing the waffles that was very well done with a very crisp exterior which I liked! πŸ’• All waffles are freshly made in-house so you gotta give it a 20mins wait! πŸ‘ŒπŸ»
& if you’re a frequent their cafes, you would have realised that they have switched up their waffles from the typical round ones to these criss-cross ones! More crispy edges FTW! πŸ‘πŸ»πŸ‘πŸ»πŸ‘πŸ»
What a treat! ❀

This was very tasty! They were generous with the sauce and because it was so yummy, I licked my plate clean! The sauce was creamy and flavourful and coated every single strand of meepok. The unami-ness hits you at every bite. The mee pok noodles were cooked al dente too.

Generous toppings given, and the soft serve was really good too! Can choose from many toppings like oreo, nut butter, fruits and granola.

Our favorites were the curry chicken with charcoal you tiao, sticky shiok sotong and slow-braised pork belly. The sauce were so yummy that we had to order more rice to finish them off! Also had the crispy pork belly and shrimpy calamari which were crunchy and would go so well with beer and whisky!

Wow the chicken curry and braised pork are surprisingly good! It’s ever better with burpplebeyond 1-for-1!

A nice warm comforting dessert. Quite expensive though for a small bowl. Only order if you’re willing to splurge

Dishes ordered but not featured:

1)Slow Braised Pork (Food King recommended)
This unassuming dish took us by surprise. Chunks were tender and cooked well in the sweet sauce. Felt like a home-cooked dish. One of our favourites here :>

2) Curry Chicken with Charcoal You Tiao (Food King recommended)
Value for money, relatively large portion size that can feed 2 people. Taste wise it wasn’t outstanding. You tiao wasn’t fresh- it lacked the crispy bite to it. Wouldn’t order this again

3) Fermented fried pork belly $14.9
Not worth it at all do not order. What you get is deep fried small bits of pork belly. Not a substantial dish and neither was it particularly good.

4) Meepok Carbonara
Sauce was nice and thick very flavourful. Came with nicely smoked bacon bits and shitake mushrooms. Had high hopes for this dish as it was one of the more popular ones but the meepok still had an alkaline taste to it- disappointing. Can get quite jelak after the first few bites so i recommend sharing. Overall quite a good effort in combining both local and western flavours but the noodles can be improved.

Finely shaved ice, sticky sauce of coconut and gula Melaka!

Saw many reviews on this curry chicken dish featuring a unique charcoal youtiao and I can see why it’s so good - the curry is flavorful and the chicken meat is plentiful. This dish outshined the Salted Fish Aglio I ordered with 1-for-1 using Beyond despite the latter being the more expensive dish. Aglio was pretty good too!

So gooood. Tastes like the curry that my mom makes at home. The chicken leg was very tender as well. Absolutely delish!

This dish is really quite shiok. Generous portion, sotong can easily be overcooked but this was cooked just right. Best paired with rice!

In conjunction with the new menu released exclusively at @CraftsmenSpecialtyCoffee Mohd Sultan, they are running an attractive promo! ✌🏻✌🏻✌🏻 From 5pm until closing daily, upgrade your burgers πŸ” with curly fries (price ranges from $17-$19) 🍟 with half pint of ASAHI 🍺 or orange juice 🍊 with additional $0.90 onwards to make it a set @$19.90. Limited time offer till further notice! βœ”
Craving for something more fancy for brunch? We tried the Ribeye Croissant Sandwich ($26) πŸ₯©πŸ₯, which is the most premium of their croissant sandwiches series. 🀀🀀🀀 Other options such as Ham & Cheese ($16), Truffle Eggs & Roasted Tomatoes ($18) or Smoked Salmon, Scrambled Eggs & Sliced Avocadoes ($19) would be great choices too! πŸ‘πŸ»
The croissant was pretty delightful - I particularly enjoyed the crisp exterior, while it remained airy & soft inside. πŸ’― While it was rich & buttery, I’m glad that it wasn’t oily! πŸ‘πŸ» Featuring a generous portion of ribeye πŸ₯© (300g before cooking), juicy sauteed mushroomsπŸ„, sweet caramelised onions, crunchy lettuce πŸ₯¬ & finally drizzled with an addictive in-house sauce, this was indeed a flavourful one. πŸ˜‹πŸ˜‹πŸ˜‹
While I would prefer the beef to be more tender (inevitable as it had to be served well done πŸ˜‚ instead of my usual preference of medium rare), it was still a good eat! πŸ‘ŒπŸ»