Welcome to Dhoby Ghaut.

($3.50) I thought I didn't take a photo for matcha cream puff lol and anyway I pass to my friend for tea break. mochi was too full for me alr.

($3.50) I finally tried their mochi special (up to 80 per day) everyone recommend to try this mochi special on plaza singapura outlet. I felt that their mochi was quite fresh made daily and need to complement with different cream (matcha, pistachio or hojicha) I know it's took me a while to try it out because I don't really go to there during lunch hour unless after work. I did enjoy their hojicha cream tbh and got strong roasted tea.

Pretty much been eons since we ever had stepped foot into a Secret Recipe outlet and we probably never would find ourselves here if not for another failed attempt on heading to another dining establishment within Plaza Singapura for dinner. Whilst looking for an alternative spot to settle for dinner, it dawned upon us that Secret Recipe does serve up Chicken Corden Bleu on its menu; their rendition also been one that we have never tried before as well. Considering so, we found ourselves winding up at the Secret Recipe outlet at Plaza Singapura for dinner.

The Chicken Corden Bleu at Secret Recipe is a dish that is listed in the “Chicken” sub-section of the “Food” category of the menu — priced at $18.90++, this does end up being pretty much what one would expect out of a typical Chjcken Corden Bleu dish; tenderised chicken breast that has been rolled up encasing Turkey Ham and cheese, with the chicken breast being coated in panko crumbs and deep-fried to a beautiful, golden brown exterior. Having had a number of Chicken Corden Bleu dishes from several establishments over the years, we do think that this is a satisfactory variant of a Chicken Corden Bleu that both satisfies any raging cravings for the dish, as well as an introduction experience to how a Chicken Corden Bleu is like. Slicing down the Chicken Corden Bleu, the melted cheese within eagerly oozes out from within; the golden brown panko crumb batter being crisp, while the meat was tender and easy to slice through. As we went for the meat, it is evident that Secret Recipe had used a fair bit of pepper to flavour up the chicken here; the chicken being savoury with a very slight note of peppery spiciness that lingers at the back of the tongue. The turkey ham adds a slight contrast of saltishness notes typical to that of cured meat, while the oozy, melted cheese does provide yet another dimension of savouriness here. We were pretty glad the dish did not feel particularly greasy here. Accompanied with the Chicken Corden Bleu would be a garden salad that seems to be drizzled with a lime-infused vinaigrette; was quite impressed by how thin the cucumber was being sliced here, while the fries were also crisp and well-seasoned for flavour.

Whilst the Chicken Corden Bleu did hit the spot, the Iced Ipoh White Coffee did somewhat remind us on the reasons why we had written off visits to Secret Recipe — it does seem like they had brewed the beverage hot and just dumped in ice cubes thereafter; this resulted in the drink being still warm and the bottom, but the top was especially dilute from the melted ice cubes. Whilst this would have been slightly more forgivable at a Mamak establishment (considering the norms), we were expecting a little more from a casual diner like Secret Recipe. Aside from that, we also did find it a little comical that the serviette came especially thin and seemingly of a single-ply. All that being said, we did feel that the service staff were trying their best to ensure all guests are well taken care of during our visit there — something that is worth commending given the sort of establishment that they are.

($2.50) I felt that their egg tart custard was not that bad and not that hard (decent level) but their outer pastry crust was slightly crispy and crunchy to chew thru.

(Iced - $2) my friend jio me to buy beancurd near parklane shopping ctr. I decided to order grass jelly w soya bean. It's not that sweet tbh but quite refreshing.

($6.50) I choose hashbrown as side dish (got a variety of). I started to like their chicken chop when I choose it as cai fan at level 1. Their pepper grilled chicken taste quite good tbh.

BURRPLE GOT PROMO WHEN ITS ALREADY QUITE AFFORDABLE AS GIFT SET 💯‼️

💡: my go-to is their black shoyu ramen ($8.90) 👍 easily cost $15+ at other ramen places!

NDP Special
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Inspired by Singapore's iconic cocktails - Singapore Sling
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Rich almond cream and pineapple coconut ganache packed into a crisp vanilla tart shell, then topped with gin mandarin orange jelly and cream cheese frosting. Lastly fnished off with lime, cherry, and raspberry bits
.

NDP Special
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Too icy for my liking

Beef cheeks super tender & mash super flavourful. Portion was generous too. Prawn marinara was ok, would prefer in thin crust

[Dhoby Ghaut, Singapore 🇸🇬]

Chilli Crab Ramen (UP S$14.90+)
Bought it for S$8.80 through Shopee app

Takagi Ramen
Address 🛖 : 11 Orchard Road, # B1-11 Dhoby Ghaut Exchange, Singapore 🇸🇬 238826
Open 🕰️ : 11am - 10pm
Website 🕸️ : https://takagiramen.com/