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Top 10 Places for Michelin Guide Singapore 2017

Top 10 places for Michelin Guide Singapore 2017

Latest Reviews for Michelin Guide Singapore 2017

Latest Reviews of food and restaurants for Michelin Guide Singapore 2017

Accompanying components were cooked to perfection, including an exceptionally tender liver.

The result was a bowl of robust umami flavours, complemented by an addictive acidity.

Putien dried clams and other ingredients individually cooked and layered in a pot that simmered in stock for 8 hours before serving..
馃挵$328++(6 pax) and $498++(10pax)..
Beside This, @putien_sg also serve 鈥淧ot of Goodies鈥 - Sea Treasures and Prosperity Yu Sheng.

Available for both dine in and takeaway.
For takeaway, 3 days notice period is required and collective before 3.30pm.
馃搷Putien
127 Kitchener Rd.


Their 6 course dinner ($158) comes with some noteworthy dishes. I was very impressed with their snacks. Their reinterpretation of black olive is showcased via a black olive crisp, tomato jelly and Roma tomato tartare spiced with cinnamon and honey. Labneh, a middle eastern staple is swirled in before being topped by deep fried kale. Expect a symphony of different flavours and textures all in one.

There so much to showcase so I鈥檒l be sharing more in later posts! 馃檶

Well love For it's quality cuisine and warm service, PUTIEN SG will once again be hosting the Lunar New Year celebrations with a bountiful spread of delicacies!.

Toss to good fortune with Putien's Prosperity Yu Sheng And Indulge in a hearty, "Pot Of Goodies" filled to the brim with layers of Top Grade Ingredients!.

Yu Sheng Starts From- $29.80++ and Pen Cai Starts From $248++! Make Your Reservations Now While 'Slots' last! More Information can be found @ Putien's Website!.

Thanks @putien_sg and @relishpr.sg for having me over!

Best I鈥檝e ever had up till 2018鈥硷笍 @lesamisrestaurant I鈥檝e quit eating lobster because I now have a pet lobster at home.馃き
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So do I quit eating fish if I have pet fish at home?馃槣 #lesamis #lunch #twomichelinstars #michelinstar

among the offerings, my favourites are braised oysters w basil, fujian fried oyster omelette, and salt and pepper fried oysters. these are available in all outlets until 31 march (except 15 jan to 19 feb), and get any two varieties at a promotional price of $33.80!
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thank you @relishpr.sg and @putien_sg for having me!

6 pax - $328++, 10 pax $498++. It symbolises cohesion, unity and prosperity. They use top-grass ingredients like sea cucumber, PUTIEN dried clams and more. They are individually cooked and then carefully layered in a pot and simmered in stock for 8 hours before serving. They are so flavourful.
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Available for both dine in and take away. For take away orders, a 3 Days notice period is required and collection to be done before 3:30pm.
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PUTIEN Kitchener
馃搷127 Kitchener Road
馃搷Singapore 208514
馃摓+65 6295 6358
馃暃Daily
馃暃Lunch:聽11:30am-3pm
馃暃Dinner:聽5:30pm-10pm
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Blog: http://www.eatdreamlove.com
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Thanks @putien_sg @chloe_korley @relishpr.sg for hosting.
Thanks @cassakating for being the hand model.
Nice meet up with @singaporeliciouz @shootandspoon @yongweikai @kwleong @mshannahchia @cassakating @zatayayummy [Hosted]
#burpple #singapore

  • 1 Like

From steamed, stir-fried to deep-fried. There's always a style to suit your taste buds.

My personal favourite would be the Fujian Extraordinary Fried Oysters (3rd pic) which was tastefully done with fresh plump succulent oysters coated in light seasoned batter and deep-fried till golden brown for the extra crisp.

Putien's Oyster Festival is available till March.

The Fried Oysters are simmered over low heat while absorbing the aroma of the basil and garlic. This is indeed a very fragrant and delicious dish! For best result, eat it while it鈥檚 hot!
馃摚Available now till 31st March! 馃敂Enjoy any 2 varieties of dishes for special price of $33.80!
馃敼
馃敼
Thks to @kenpgl For the invite and @putien_sg @relishpr.sg for hosting
馃敼
馃敼
#putien#oyster#putiensg#freshoysters#freshseasonedoyster#seafood#shellfish#foodie#eatsg#delicious#singapore#singaporefood#sgfoodporn#bibgourmand#sgfood#foodsg#foodporn#bibgourmand2018#instasg#makanwarrior#foodgasm#instasg#sgfoodies#openrice#hungrygowhere#burpple#burpplesg#sgmakandiary#uncagestreetfood#STFoodtrending

Including salmon roe, umibodo or sea grapes to bring contrast to the sweeter pickled items.
Pork floss rolls to celebrate the year of pig.
And a homemade dressing consists of passionfruit, roselle juice and plum juice pairs impeccably with the savoury flavours of yusheng.
馃挵$88(S) &128(L).
馃搷Crystal Jade Palace, Crystal Jade Golden Palace and Crystal Jade Dining in for dine-in and takeaway.

Alma has refreshed its dinner menu, due to availability of different ingredients during different seasons. Still one of the more affordable places for an excellent Michelin-starred dinner.
馃敻
Starting the 6 course menu is this Hokkaido scallop enriched with soft texture and natural sweetness of eel that was smoked. Being the appetizer to the meal, it was also refreshed with passionfruit and vanilla, and freshly grated frozen wasabi.
馃敻
The full 6 course menu is as follows:
0. Alma Snacks (four of them)
1. Hokkaido Scallop with Smoked Eel, Passionfruit and Vanilla
2. Crapaudine Beetroot with Soubise, Black 鈥極ynx鈥 Angus and Mustard
3. Burrata with Tortellni, Black Trumpet and Watari Gani
4. Iberico Pork Jowl with Apples, Black Sesame and Pork Reduction
5. Challans Duck with Ras El Hanout, Pear, Saffron and Citrus Gastrique
6. 鈥楾ruffle鈥 with Houjicha, Caramel and Chestnut
0. Petit Four
馃敻
[Tasting]

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