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Couldnโ€™t wait to get home to take a picture of these I had to sneak a photo of these lovely kuehs in the car ๐Ÿ˜ These colourful ang ku kuehs have the softest and the chewiest skins which complemented the generous fillings in them! Featured here are the original, black sesame (my favourite), yam and salted bean

People say Tiong Bahru Yi Sheng but I prefer this. The stock used is good, wok hei could be more prominent but even without it it still is decent. They also let you put as much lard as you want which I like even though itโ€™s bad for me.

Finally tried wow wow west at ABC brickworks and... not a fan. My chicken was quite over cooked. It was a thigh cut but they somehow managed to cook it till the edges were rock hard. Have to hand it to them though, portion sizes were pretty massive.

Heard good reviews about this western food and decided to try it out on a Saturday night. It was such a popular place that we queued and waited for the food for half an hour. Thank God, we were one of the last few customers to order. They closed and started chasing customers away by 8pm.

Worth the wait, although I thought itโ€™s a little dry. Food is in a huge portion but definitely value for money, for $8 only.

Spinach soup, char siew noodles, prawn paste chicken. Cheap and good.

Find this charming French restaurant nestled admist verdant greenscape of HortPark for traditional flavours with a local flair. Whether it's a cozy date or treating your loved ones to a family dinner, you'll surely enjoy their Spiced 20hrs Irish Duck Leg Confit ($28), Cirtus Glazed Poulet ($28) or Barramundi Acqua Pazza ($28), which uses Ah Hua Kelong Farmed Barramundi prepared fresh daily. Other noteworhy dishes include the Frutti Di Mare Risotto Squid Ink ($32), which sees carnaroli rice cooked with squid ink and served with fresh tiger prawns, Hokkaido scallops and edamame.
Photo by Burppler Grace Aw

๐Ÿ’ธ: $3.50

๐Ÿ’ฌ: Bring back the OG DAIM cake pls!!!!!! Not a fan of peanut and/or caramel so I was very on the fence about this, but I mean almond cake - can't complain much

๐Ÿ’ธ: $10.50

๐Ÿ’ฌ: Only started eating it together with the jam recently and I gotta say, that combi is LIFE CHANGING

๐Ÿ’ธ: $6.50

๐Ÿ’ฌ: Never had a thing for their pastas so I skipped that and went straight for the veggie balls but ๐Ÿ˜ณ๐Ÿ˜ณ the beans-y taste was too strong for me, PASS!

Came here because of the Burpple Beyond promotion. The mains were pretty good but what really impressed us was Ah Hua's kelong live green mussels ๐Ÿฆช stewed in butter white wine sauce. The mussels were really fresh and the sauce very flavourful. However, this dish is a starter and hence, not eligible for 1 for 1.

Vineyard makes a great date spot you can go for a nice stroll at Hort Park after filling up your bellies. ๐Ÿ˜„

2 Likes

Janggut Laksa, large $7.50 from ๐—๐—ฎ๐—ป๐—ด๐—ด๐˜‚๐˜ ๐—Ÿ๐—ฎ๐—ธ๐˜€๐—ฎ โ €
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๐Ÿ“133 New Bridge Rd, Chinatown Point, unit B1-49A, S 059413โ €
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We used to travel specially to Queensway Shopping Centre to queue for ๐—๐—ฎ๐—ป๐—ด๐—ด๐˜‚๐˜ ๐—Ÿ๐—ฎ๐—ธ๐˜€๐—ฎ but now they have open more outlets and can be found in Wisma Food Republic, Roxy Sq, 331 Paya Lebar Rd & even Chinatown Point! โ €
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In Chinatown Point, the aka carte Laksa are priced at regular $5.50 & large $7.50. We couldnโ€™t resist our temptation so we had to order the large bowl๐Ÿ˜ฌ. Noodles were cut shorter so no chopsticks were needed, thereโ€™s beansprouts, fish cakes, prawns and cockles! Laksa gravy were super fragrant with coconut taste, light and not too thick and jelak! Goes super well with their sambal chilli sauce too, itโ€™s not too spicy and taste is just right! Super duper shiok and comforting! One of our to-go Laksa place whenever we have cravings! โ €
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They offer online delivery to your comfort doorstep too:โ €
๐ŸŒ https://janggutlaksa.oddle.meโ €
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If you have Burpple Beyond Subscription Plan, they are also listed in it too! โ €
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#hungryunicornsg #janggutlaksa #laksa #theoriginalkatonglaksa
@janggut_laksa

My usual haunt when my cravings for Heng Hwa bee Hoon act up .

Why pay ๐Ÿ’ฐ triple at restaurants when you can get one thatโ€™s so delectable here ๐Ÿฅฐ.