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What the Community is Eating

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Being one of the famous hawker centres where good food are gathered, I guess Chomp Chomp needs no further introduction! 😊 Thankful that it is pretty near my house too so I can conveniently pop by for a feast! ✌🏻 Here’s what my friends & I enjoyed:
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🔹️Satay ($22 for 30 sticks + kueh tupat)
🔹️BBQ Chicken Wings & 3 Otah (wings at $1.40 each, otah at $2.50 each)
🔹️Hokkien Mee ($5)
🔹️Carrot Cake ($5)
🔹️Oyster Omelette ($8)
🔹️Char Kway Teow ($4)
🔹️Sambal Stingray ($20)
🔹️Sambal Lala (clams) ($15)
🔹️Sambal Kang Kong ($6)
🔹️Sambal Sotong (squid) ($12)
🔹️Sugar Cane Tower ($10)
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Ah Hock Fried Hokkien Mee that warranted a 30mins wait certainly did not disappoint - so moist & flavourful! 😋😋😋 Enjoyed the oyster omelette & carrot cake too - can’t go wrong with plump juicy oysters & eggy plate of goodness! 💯
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For BBQ Seafood, go to 忠忠海味园 Hai Wei Yuan BBQ - their sambal chilli is super fragrant & has a nice spicy kick 🌶 that goes well with any seafood! 🐟🦑 We tried from their competitor beside too (忠邦 福烧烤海鲜) but I found their chilli to be lacklustre. 😔
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Chong Pang Chicken Wings were really good - well-marinated & grilled to the perfect brown, with an irresistible smoky aroma. 🤤🤤🤤 However, please give their otah a miss - it was essentially flour with mild flavours. 🙅🏻‍♀️
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Perfect place to visit with family & friends so you can try a bit of everything! 💕

We tried the Chicken Stew ($16) and Scrambled Lyonnaise ($16 + $3 for sausage). The food was generally tasty and well-prepared. Prices were decent as well (and NETT pricing)! The Apple Cider sausage that we added to the Scrambled Lyonnaise was really hard 😫, otherwise the dish was great! Chicken stew was good too.

The garlic herb prawns were really fresh and well flavoured. The prawns actually arrive the restaurant live and they prepare it straight after!

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2 jaffles with voucher only $15, very delicious and worth it.

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We got to try the Carbonara, 1889 Premium Margherita Pizza served with fresh whole burrata, Arancini (deep fried truffled mushroom risotto balls) and Garlic Herb Prawns. Everything we tried was extremely tasty and the textures were on point too. I particularly liked the premium margherita with the rich creamy burrata 😍😍 They have unique flavoured pizzas that rotate on a seasonal basis as well. To add on, they have cold brewed teas that are perfect for a hot day too! ⁣

Thank you @anticsatplay for the invite and @thepeel1889 for feeding us! 🤗

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Pretty good and affordable lasagna! Just small.

Steak for your furry kid! ($14)

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A candidate for my last meal. The shiokness of the deep-fried enoki and the shiokness of the sauce. Yums.