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Comforting and tasty pig organ soup served with a generous amount of ingredients like lean meat, pork belly, liver, meatball, pig stomach, tofu and salted vegetables. I like how the soup is light and flavourful. It makes it even better when the soup is refillable over here.

Go for their braised pork rice instead. They were generous with the portion of flavourful and tender braised pork which also comes with a good ratio of fats to lean meat.

The braised pig trotter was huge with tender glorious meat. The meat soaks up the rich gravy and it has a good balance of lean meat and melty fats.

Pig Organ Soup 》$5
Braised Pig's Trotter 》$8
Braised Pork Rice 》$3

The pie is full of ingredients and creamy. It delicious definitely

The pie is full of ingredients and creamy. It delicious definitely

I love this version coz it izt fried & oily like the usual oyster omelette , n the portions of oysters 😍 value for money

Scaled by Ah Hua Kelong is no stranger for serving up one of the freshest seafood known. But trying it for myself was a whole new experience. I’m really not a fan of mussels, but I’ve never tasted mussels to plump, fresh, and tender. Perfectly cooked, it did not have too rubbery a chew. The curry was also a game changer. Spicy, creamy and so well balanced, I didn’t even know that I needed this combination. What more complemented with that deep fried mantou which everyone loves. Highly highly recommend!!

Rate:🌟🌟🌟🌟🌟

Tried the dirty chai β€” which is masala chai + milk + and espresso shot
Love the combination and liked that this was quite unique.

Paid $26.90 for three drinks + 2 waffles + one sorbet

Tried the niangao waffle and orhnee waffle
I like waffle so this was a hit for me.
Both are good, added a nice chewy texture to the waffle
Also got a mango sorbet

It’s been overused by I gotta say it’s a hidden gem . We had the beef short rib becoz their signature brisket is out . Amazing meat n the sauces were equally great . The fries n roasted vegetables were amazing too . It’s a great place for good meats n craft beers .

Wanted to take a risk and try something different
But was not a big fan
Beef was fatty β€” bread was too soft and stale
Sauce was very normal too
Had better banh mis

But this place offers a good price point with the one for one.

Ordered the chicken pho to try
We also ordered the beef combination pho
Both broths are not too different

The restaurant (inside) is rather warm though

From the stall perpendicular to the oyster cake. I was just craving some black carrot cake. It's fine.

Old school, both in appearance and taste. The kway and broth were elite. The lor bak was also damn gamey, which I love.